Verona
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Verona: Food Tour with Wine Tasting

1. Verona: Food Tour with Wine Tasting

Meet the expert local food guide and begin the day with a nice espresso and pastries, then continue walking through the streets of old city to the different stops, including a real 'bottega' to taste some local cheese and salami, and homemade bread. Afterwards, visit other local places to taste some typical Italian food, including wine. This is very important, because Verona is the Capital of wine in Italy. Try some Valpolicella wines, while hearing interesting stories behind the different flavors. Finish your food journey with some delicious gelato. The guide will conclude the tour with recommendations of other local food, and historical places to visit. Here you can learn about Veronese and Italian eno-gastronomic culture. During the tour, discover the historical old town strolling through hidden small streets like locals do, trying to find special places that you would never find alone.

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Verona: 2-Hour Gelato Making Class

2. Verona: 2-Hour Gelato Making Class

Meet the expert chef in the city center, and walk to a beautiful cooking school. Experience this fun cooking class, which is ideal for kids, and learn how to make the famous Italian gelato from scratch. Get yourself comfortable in the kitchen; wear your apron, and start cooking. The local supplier's trustworthy Italian Chef will lead you in cutting fresh fruit, while the ingredients of the gelato get mixed in the machine between the different recipes. Don’t forget to write tips on the recipe book, so you can do it at home by yourself. Finally when everything is ready, you will put the portions into glasses and enjoy these sweet desserts with the rest of the group.

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Verona Food Tour with Guide

3. Verona Food Tour with Guide

Explore the quaint alleys and historic streets of Verona on a 3-hour food tasting tour and visit traditional restaurants to eat some of the city's best dishes. Learn the history of the beautiful city along the way, hearing about the powerful Scaliger family that served as the Lords of Verona in the 13th and 14th centuries and more. Sample local specialties based on the availability of raw ingredients, the season, and chef's recommendations on the day. Sip a glass of wine at a local tavern, try some fresh handmade pasta in a modern and welcoming gastronomic setting that has become a point of reference for the Veronese. Taste Verona-style codfish using a recipe appreciated throughout the province, some delicious 'pastissada' or polenta with 'soppressa'. Finish your meal with a 'risino', a traditional Veronese dessert based on rice. Alternatively, taste ice cream made from flavors created with excellent local ingredients

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Other Sightseeing Options in Verona

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What people are saying about Verona

Overall rating

4.0 / 5

based on 24 reviews

My husband and I booked the food and wine tour as part of our honeymoon and we were not disappointed! We were met by the lovely Isabella and we were the only 2 people on the tour, she made it so personal for us and she was a wonderful guide! We started off our experience at a local cafe, had a coffee and traditional Italian pastry right outside the arena. We then went on to a local Osteria where we drank a lovely glass of white wine and shared some tapas which was fab! Isabella then took us to a pasta place where we chose 4 types of handmade tortellini, they were all delicious! Following on from that, we were taken to a wine shop where we met Franco and he let us try 4 different wines, along with bread/salami and local cheese. We finished our tour at a gelateria and tried 2 flavours of ice cream. It was an incredible experience and we would recommend to anyone visiting Verona! Rachel and Matt - England

Delightful class to learn how to make gelato and other frozen desserts. We only had the opportunity to make 2, both were delicious. The best part is that Chef Cristina is very engaging and shares many, many suggestions, tips and secrets in addition to the cookbook. Highly recommended to take part in this class!!

Our guide Benedicte took us around the old town letting us know more about the history as well as the food and drink culture. Her English is excellent. We appreciated her a lot!

Very good experience! Did it with our 3 and 4 yo, and we all enjoyed it very much. Our chef was really good and very patient.

I’d you really love gelato come hungry. You will learn how to make amazing natural gelato.