Looking for a one-of-a-kind moment in Bali? This unique experience allows you to enjoy a fun, creative hobby combined with Bali's oldest crafting techniques. Spend a half-day with Ayu, who will introduce you to this special realm of art. She will teach you how to craft your idea into a wearable art piece just like she was taught by her father and her older brother when she was 9 years old. Learn all about what silver jewelry making entails and how it developed over time in Bali. Using 5 grams of silver, create your very own pair of earrings, ring, or pendant. Work together with Ayu to turn new silver into a polished art piece. It’s fun, it’s a challenge and a terrific way to spend your leisure time in Ubud.

Morning cooking class in ubud & Market tours program offer you the best opportunity to get the real experience in bali, How to make Balinese food,we proudly welcome you to share our Balinese food recipes, and you will be guide by Balinese chef step by step for the preparation at least 9 recipes of food.Get our Balinese food recipes and please Learn to make at home for your Lunch or dinner with your Family. We will invite you to Explore real Bali with Balinese local host ,Visit Morning local market and learn How they sell and buy something in the market,of kind the food or ingredient for cooking they have, Visit and learn how we Grow the rice in bali,and how many kind of rice we have in bali.and how long we do harvest time for the rice. Morning Ubud Balinese cooking class program offer you the best opportunity to get the real experience in bali, Learn how to make Balinese food with your hand self,make 9 dishis of Balinese food,Explore the real Balinese Compound activities.

Benefit from pick-up at your hotel, and then visit a local fresh food market to choose the ingredients for your cooking class. Select from the available vegetables, herbs, meat, and spices on display and experience a little of the local life in Bali. Next, visit a rice plantation and learn how the staple crop is cultivated and prepared. Soak up the scenic views of the surroundings. Continue to the traditional village of Laplapan, where you will get a warm welcome from the locals on arrival. Take part in a half-day morning or afternoon cooking class and learn all the secrets of preparing food from Bali, while expert chefs provide guidance and assistance. Interact with your fellow cooks and discover handy techniques as you prepare 3 starters, 4 main courses, and 1 authentic dessert. Then, sit down to a meal and savor the delicious flavors of your creations.

Discover the secrets culinary of Bali at an cooking class in Ubud. Benefit from pick-up at your hotel, and then visit a local market to choose the ingredients for your cooking class. Select from the available vegetables, herbs, meat and spices on display. Before the cooking class began, the package also included following the process of making Balinese offerings. Our staff will teach you how to make a Canang and other equipment. Then take part in a cooking class and learn all the secrets of preparing Balinese food, while expert chefs provide guidance and assistance. Interact with your fellow cooks and discover handy techniques as you prepare your starters, main courses and authentic dessert. After everything done, enjoy your meal and savor the delicious flavors of your creations. Menu: Regular: Sate Lilit (Mess of spices fish skewer) Green pumpkin soup (Vegetable soup with pumpkin) Pepes Ikan (Grilled fish in banana leaf) Lawar (Mixed vegetables with coconut sauce) Kare Ayam (Chicken curry with Balinese sauce) Tempe Lalah Manis (Fried sweet and spiced Tempe) Bubur Injin (Black rice pudding with coconut milk) Vegetarian: Sate Tempe (Soybean cake skewer and peanut sauce) Green pumpkin soup (Vegetable soup with pumpkin) Pepes Jamur (Mushroom with sauce and grilled in banana leaf) Tahu Kare (Tofu curry with coconut milk) Lawar (Mixed vegetables with coconut sauce) Tempe Lalah Manis (Fried sweet and spiced Tempe) Bubur Injin (Black rice pudding with coconut milk)

“Batik” is a traditional process of dying whole cloth with beautiful patterns that originated in Indonesia. On this 3-hour batik-making experience, learn all the traditional techniques as practiced by generations of Indonesian families. Get up close to the Balinese batik guru who will guide you through the process and share with you the philosophies behind some of the most common batik patterns.   Start with applying hot wax to a stenciled design on a fabric canvas, then apply the colors to the patterned fabric. Embrace your artistic side as you create your own unique design as you go along. With all the materials and guidance provided, it will be easy and relaxing to create a masterpiece that you can then take home with you.

Learn a practical craft from a local Balinese teacher and create a woven keepsake as a reminder of your Balinese holiday in just two hours. Discover one or more weaving combinations that Balinese people have successfully utilized to craft hand-woven baskets used in everyday life on the island. The lontar plant is part of the bamboo family and has been used in Balinese culture for centuries to weave baskets to serve the family's practical needs. During this weaving class, delight in a 2-hour cultural adventure suitable for experienced weavers or curious first-timers alike.

Take your appreciation of Balinese painting to a deeper level as you learn all the basics of creating a traditional painting. Let your creative side enjoy a unique kind of art with a local teacher by your side. Pak Sulendra will help you draw a sketch of a traditional motif on canvas or feel free to bring your own inspired idea. Proceed to color it vibrantly using a centuries-old painting style passed through generations of Balinese painters. Learn about the the two-dimensional world of Balinese traditional painting, which uses repeating figures of natural, historical, or religious themes painted with the few natural colors available on the island.  This workshop is suitable for all ages and abilities as your local instructor will guide you all the way, aiming for all guests to leave the gallery having enjoyed their class and connected to the Balinese experience.

Treat yourself to an engaging virgin coconut oil cooking class, where you'll learn about exotic Bali coconut, ingredients, spices, and herbs. Your professional guide will teach you how to make delicious Balinese-style green curry in all its unique flavors and aromas. First, visit a local market to buy all the ingredients you'll need for the day. Learn about the various type of coconuts that grow in Bali and their significance in Balinese daily life. Then, hear about the process of making virgin coconut oil. Aside from learning how to make this oil, the experience is combined with a lesson on cooking Balinese green curry. The cooking class will be conducted in a relaxed and informal manner. Enjoy fresh, natural, and healthy food, without MSG and made using natural, locally-sourced products. The class ends by providing you with the chance to taste the delicious green curry you made. Take a part of Bali back with you with a new skill under your belt: great master of virgin coconut oil and green curry. Leverage and customize your experience with add-ons from add-on listings: coffee tasting to traditional massage. (some add-ons are only available for some options).

Rasa Bumi Cooking Class Literally meaning flavors from earth is an invitation to discover authentic Balinese flavors cooking class with eight secret dishes presented at Balinese compound. Our class is located backyard of our compound, myself and team are keen interests in Balinese food and culinary art, we are eager to share our expertise and knowledge to our guests. Balinese Non-Vegetarian (Regular Menu) - Soup Ayam Jamur ( Chicken soup with mushroom ) - Tempe Lalah Manis ( Spiced and sweet fried tempe ) - Tahu Kare ( Tofu curry with Balinese spices ) - Sate Lilit ( Minced of spices fish skewer ) - Pepes Tuna ( Grilled fish in banana leaf ) - Lawar Bali ( Mix Vegetable with Balinese spices ) - Sambal Matah ( Raw spices with coconut oil ) - Dadar Gulung ( Rolled cake with coconut & palm sugar ) Balinese Vegetarian Menu - Vegetable Soup ( Assorted vegetable with lemongrass ) - Tempe Lalah Manis ( Spiced and sweet fried tempe ) - Tahu Kare ( Tofu curry with Balinese spices ) - Sate Tempe ( Soybean cake skewer with peanut sauce ) - Pepes Tahu ( Soybean curd grilled in banana leaf ) - Lawar Bali ( Mix Vegetable with Balinese spices ) - Sambal Matah ( Raw spices with coconut oil ) - Dadar Gulung ( Rolled cake with coconut & palm sugar )

Take an exclusive culinary journey guided by Executive Chef Dean as he showcases house-grown fresh ingredients as well as premium produce sourced from neighboring islands. Indulge in modern global cuisine through an immersive multi-sensory dining experience in Ubud's latest dining destinations The Tempayan restaurant, influenced by the designs of Balinese style pavilions, wantilan, that are the gathering place at the heart of a village. For those who take part in this once-in-a-lifetime experience, you will receive one-on-one interaction with Chef Dean as he personally guides his guests through the preparation of his surprise menu right in front of your seats.