Meet your guide and then travel north to the beautiful Valdobbiadene wine region, known for producing Italy’s best sparkling wine. Visit two of the region’s finest wineries and learn about the complex process of making real prosecco. Taste several different types of the prized fizz along with a light lunch of Veneto specialties. Explore the countryside and admire the historic villages of San Pietro di Feletto, Refrontolo, Abbazia di Santa Maria di Follina, and Castelbrando. Take a stroll through Treviso, known as the “little Venice of the Mainland.” Enjoy a Tiramisu tasting. Indulge in an irresistible Italian specialty. Lose yourself in the magical trinity of mascarpone cheese, coffee, and savoiardi. Taste a homemade tiramisu made out of local ingredients the way Italian grandmothers have been doing it for generations.