First you’ll go food shopping like a pro at the distinctive local Tivoli market, learning how to select the best fresh produce from the region. You’ll then put your delicious ingredients to use in a private cooking class at a local home, learning the secret recipe of the most renowned regional dishes from a professional chef before dining on the fruits of your labor and washing down your meal with a selection of local red and white wines. During the cooking lesson, your private chef will reveal the tricks of the trade behind no less than three authentic local recipes and you’ll have fun putting your cooking skills to the test. By the end of the evening, you’ll have acquired both memories and culinary expertise that will last a lifetime.