Savor the flavors of Tinos Island one this full day experience which includes a guided winery tour with a sommelier, tasting seasonal local products, and a scrumptious picnic with gorgeous views of nature. Discover the countryside of Tinos Island as you partake in a picnic full of traditional products. The menu includes 3-4 pieces of local cheese, 3-4 pieces of local ham, dried tomatoes, artichokes, capers, fresh vegetables and fruits from the farm, traditional cake, and hand-baked bread. Quench your thirst with refreshments like homemade lemonade, local wine, and cool water. Tour a local farm to see where these products are produced, and visit a winery to taste some local wine. Learn more about the culture and food of Tinos while also getting to experience more of the island's natural wonder.

Join a cooking class and wine tasting in Tinos to discover various traditional recipes of Tinos and Greece and taste the island’s wines under the guidance of a local chef and sommelier. Enjoy transportation in a luxury vehicle. During the cooking course, walk to the gardens, learn all about the local nature and agriculture, and source the ingredients that you will need to prepare a meal in a wood oven. The courses will be 1 to 2 salads, 2 to 3 appetizers, and 1 to2 main courses, followed by a traditional dessert. Spend time in a welcoming family-time ambiance, sharing bites around the same table accompanied with local wine and raki, like a typical Sunday feast in Greece.