After pickup from your hotel, drive to Boonchu pier. You'll then head to Phang-nga by longtail boat. First stop is Kradong Cave, where you can walk to the top to admire the views over the surrounding scenery. Next, journey to Khao Phing Kan and Khao Tapoo, also known as “James Bond Island”. This is a famous movie location, where “The Man with the Golden Gun” was filmed. You'll have free time here to explore and take pictures.  Hop into a sea canoe to explore Lod Cove, a large limestone cave. You'll then visit Koh Pan-Yee, a famous floating fishermen's village, before enjoying an included lunch. After lunch, explore the beautiful Khai Island of Phang Nga Bay, which is perfect for swimming and sunbathing. After plenty of time here, you'll head back to Boonchu pier and then be dropped back at your hotel.

Local Market - Start your adventure bright and early with complimentary pickup from your hotel in Khao Lak. Enjoy the sights of local life in the southern part of Thailand as you drive to your first stop at the local market. - At the market, we will first decide what you would like to cook. In doing so, we will take the opportunity in showing you more of the local side of Khaolak. We will first walk around and search for a local Thai sweet desserts (snack)s to enjoy with, while choosing your menu of the day. - If you do not know yet what to cook, you can choose from the menu of 40 different dishes or ask Pui for her help and advice. There is always a dish for each cook in the class plus a few extras thrown in. Pui can offer her experience to help decide which dishes will compliment each other and the group decides the final menu for the day and the shopping list is then set. - Our chef will explain more about the ingredients as you explore the market. There’s plenty of opportunity to ask questions, to smell the fresh Thai herbs, to see how fresh coconut milk is made and choose the best, select items for the shopping basket. This takes around 45 minutes, then it’s time to head to the kitchen. Food preparation - Once back from the market there will be time for refreshments whilst the ingredients are washed. Under the watchful eye of our chef, everyone will be designated tasks and begin to prepare the ingredients. You will learn how to peel, chop and slice everything the Thai way. One of the highlights is certainly learning how to roll your own Thai spring rolls. When everything is ready it’s time to head over to the kitchen where our gas hobs ready for cooking. Fine Thai Dining - On Your own Thai Creations - Finally, when everything is finished it’s time for the best part of the day, to sample what everybody has made. Lunch is served in traditional Thai style with everyone seated around a large table and all dishes laid out in the middle of the table. There’s always plenty of food so you get to try everything plus an extra portion or two of your favorites. During lunch, you will also learn which condiments suit certain dishes and get the chance to ask our Chef any final questions. After that, with a full belly it’s time to collect your recipes and head back to your hotel.

Learn how to make your favorite Thai dishes with the help of a friendly and experienced instructor. Learn all about traditional Thai herbs and spices that make Thai food so delicious as your instructor guides you through every step of the process. You’ll be able bring back home what you learned to surprise your friends and family with the best Thai food ever. All dishes can be made vegetarian or non-spicy to suit your preference. Choose four dishes per person from the suggestions listed below: Morning cooking class (9:00 AM) • Massaman curry • Red curry chicken with vegetables • Spicy prawn soup (tom yam goong) • Lab kai (chicken mint salad) • Pad Thai • Stir-fried chicken with cashew nuts • Stir-fried sweet and sour chicken/vegetables • Fried rice with chicken/vegetables Afternoon cooking class (1:00 PM) • Spring roll • Mango sticky rice • Surry pastes • Green curry • Panang curry • Pad Thai • Chicken in coconut milk (tom kar kai) • Stir-fried chicken in Thai basil • Papaya salad (som tam) • Stir fried morning glory Late afternoon cooking class (2:00 PM) • Curry pastes • Green curry • Panang curry • Pad Thai • Papaya salad (som tam) • Chicken in coconut milk (tom kar kai) • Stir-fried chicken in Thai basil Evening cooking class (6:00 PM) • Curry pastes • Green curry • Panang curry • Pad Thai • Papaya salad (som tam) • Chicken in coconut milk (tom kar kai) • Stir-fried chicken in thai basil • Stir-fried morning glory • Mango sticky rice

Make the most of your time in Phuket and rent a private air-conditioned vehicle with English-speaking driver. Experience the island according to your own interests and benefit from pick-up at your hotel. Choose from multiple attractions and activities, such as taking in the views from lookout points, or visit the beaches in Kata, Karon and Patong. See the marble Big Buddha statue and visit the Wat Chalong pagoda temple. Use the time to see the Chinese and Portuguese architecture of the historic city center and learn the history behind the elegant facades. Benefit from insights and ideas about activities you can try on your own. All cars are set up with hand sanitizer. Extra hygiene precautions are being taken due to the COVID-19 virus. All vehicles, equipment, and passenger seats are thoroughly disinfected after each trip.

On this tour visit Ban Nam Khem Tsunami Museum, Buddhist temples and the old town of Takuapa which holds weekly Street Food Market. The tour begins with a stop in the Meseum. While here learn about history of the area before and after Tsunami in 2004. Observe the exhibition and gallery inside the main building, illustrating the local history of the area and its recovery from the disaster. Head to the next stop, the glamorous Kong Kha Temple. Admire the stunning pagoda gracefully decorated and built to honor the late deceased King Rama IX. See magnificent images of the life of Buddha beautifully presented in more modern art depictions. Have the opportunity to provide merit at the shrine and discover your life's prophecy in a traditional Thai way. Go to the historic part of Takuapa and explore its old town. See interesting Sino-European architecture and buildings dating back to the 13th-century. Check out the town's charming "Street Food Market" filled with hundreds of local delicacy stalls and enjoy local performances before the tour ends.

Discover the most iconic and picturesque sites throughout Phuket on this half-day tour and learn local history from your guide along the way. Snap pictures at locations like the Karon view point and the charming streets of Phuket's Old Town.   Starts with pickup in the main lobby of your hotel and relax on on your way to the first stop in Phuket Old Town. Discover Sino-Portuguese style architecture, such as the former Charter Standard Bank building and vibrant street art along Thalang Road. Find out where the locals like to eat before heading to the Chalong Temple, where you can see the glistering pagoda and wax model of "Cham Abbot," who is highly respected by the people of Phuket.  Continue on the top of the Nakkerd Hills where the Big Buddha statue was built as a symbol of peace and unity. Marvel at the majestic 45-meter high marble, Marnwichai-style statue up-close while enjoying the views of both Chalong Bay and Kata Bay. Go to a wind power energy plant situated near the Promthep Cape which is renowned for its stunning views. Finally, take in the views from the Karon viewpoint overlooking the west coast of the island and the sea before heading back to your accommodation.

Explore why Phuket is considered one of Thailand's top foodie hotspots on a walking and tasting tour in the Old Town. Treat yourself to more than 14 different dishes as you make your way through the Central Market. Enjoy spiced rice cooked in banana leaves and traditional rotis. Meet your guide in outside the famous Central Market and begin your walking tour. Weave through the streets and admire a Chinese temple from the outside. Start off with trying a Phuketian classic snack of spiced rice cooked in banana leaves. Back at the market, your guide will take you to a hidden little teashop which serves the local Burmese working community. Here, you'll try Burmese curries, crispy samosas, and other delights accompanied by naans freshly cooked in their wood-fired oven and washed down with sweet tea. Go down the road to find an outdoor fresh fruit and vegetable market where your guide will explain the ingredients that go into Thai cuisine. Sample exotic fruits, juices, and other tasty morsels like deep-fried coconut balls and prawns cooked in banana leaves. Continue your culinary adventure with a bowl of rich Hokkien noodles from a little restaurant. Discover an indoor market famed for its fresh spring rolls filled with cured pork and topped with sweet sauce. Try their coconut pork skewers served with rich peanut satay and zingy ajat cucumber relish. Take a sweet twist as you help yourself to a particularly special Phuket-style crepe cooked over fiery coals. Cool down with a refreshing iced dessert and a sweet milky tea as you indulge on flaky rotis. Return back to the Central Market with a full stomach. Your guide will help direct you back to your accommdations.

Take part in a half–day cooking class in a local kitchen, after you explore the local market to select your ingredients. Choose from 2 half–day classes: a the morning class starting at 9:30 AM or an afternoon class starting at 2:30 PM. For a more flexible menu, choose the Special Sunday class. See below for a sample of your menu: Monday: in the morning class, enjoy tom yam kung, phad thai, green curry, and mango sticky rice. In the afternoon class, prepare chicken satay, tom kha kai, phad see-ew, and mango sticky rice. Tuesday: the morning class will prepare fish cake, papaya salad, panang curry, and deep fried banana. In the afternoon, prepare tom yam kung, phad thai, green curry, and deep fried banana. Wednesday: in the morning, cook tom yam kung, phad thai, green curry, and banana in coconut milk. In the afternoon, cook fried chicken cashew nut, tom kha kai, fried basil leaves,  and banana in coconut milk. Thursday: the morning menu includes spring rolls, paneang curry, tom kha kai, and mango sticky rice. The afternoon class will prepare tom yam kung, phad thai, green curry, and mango sticky rice. Friday: join the morning class to prepare tom yam kung, phad thai, green curry, and deep fried banana. Choose an afternoon class for fried chicken in oyster sauce, spring roll, tom kha kai, and deep fried banana. Saturday: In the morning class, cook massaman curry, spring rolls, tom yam kung, and banana in coconut milk. In the afternoon, prepare red curry, larb, tom kah kai, and banana in coconut milk. Special Sundays: Choose 3 Thai main course dishes and a Thai dessert. 

Discover how to cook world-renowned Thai dishes during an authentic cooking class giving you actual hands-on experience and providing you with knowledge on Thai foods and the country's ingredients. Choose between a morning or afternoon half day class or a morning full day class, adapting completely to your schedule and convenience.  Each class begins with a hotel pick up to depart for the market, where your Chef will give you a tour, to learn about Thai ingredients, names, flavors and substitutes for the upcoming class, helping to better understand Thai cooking. After the market tour, head to the cooking school near the Kathu Waterfalls, where you are greeted with a cold beverage and given the opportunity to rest in the air-conditioned home.  The class starts with your Thai chef demonstrating and instructing on how to cook the delicious Thai foods at professional and hygienic cooking stations, before the real fun begins and you get the chance to prepare and cook for yourself, under the watchful eyes of the qualified and friendly staff. Once each dish has been prepared, enjoy the fruits of your labor and savor the delicious meals you just prepared, take some time to relax and finally be transferred back to your hotel. With our beginner or vegetarian thai cooking classes YOU choose the 5 dishes you want to learn. We offer you a large selection of dishes to choose from.

Visit Khao Phra Taeo National Park for some rainforest trekking, a visit to Ton Sai Waterfall, and some fresh water swimming. See rural life in Phuket and visit a rubber tree plantation to learn about tree tapping and see a pineapple farm. Visit Sai Kaew Beach - a beautiful endless beach located at the very north of Phuket Island. This is a long white powdery beach dotted with pine groves along the shore. You will stop there for a short time just to enjoy the serenity of the uncrowded natural looking beach. Arrive at Sirinath National Park and visit Tha Chatchai Phuket Marine National Park Research Centre. Here, you will start an adventure tour in the mangrove forest and saltwater swamps that support unique ecosystems. You can then enjoy some kayaking. Afterwards visit Wat Khao Waterfall in Phang-Nga Province and have lunch at Krua Klangdong Restaurant by this beautiful waterfall. Visit a 5 star hotel with two hot spring pools. Take a dip in the hot water and then jump into an ice cold pool. Relax on a lounge chair or in one of the pool bars with a fresh coconut. Visit Natai Beach for an amazing sunset (timing varies depending on the season).