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Parma Tours

Our most recommended Parma Tours

From Parma: Parmigiano and Parma Ham Guided Food Tour

1. From Parma: Parmigiano and Parma Ham Guided Food Tour

Visit a traditional Parmigiano Reggiano cheese factory and learn the secrets of one of the most celebrated ingredients of Italy. Watch the cheese makers at work and taste some cheese with honey and local wine. See how the cheese – protected by the EU – is still produced following traditional methods. Watch the cheese makers pull the product from the milk vats and visit the shaping and salting rooms before going to the stagionatura where the cheese is aged. Savor the sight and smell of thousands of wheels of cheese. Then, taste the delicious cheese with some honey and local wine. After the cheese factory take a short drive to the Parma ham factory. Go to the cellar branding area and see where the meat is cooled, salted, and rested. Taste cold cuts with local wines. Visit an organic Parma ham farm and meet the producer. Finally, taste delicious Parma ham paired with a glass of Malvasia.

Parma: Parmigiano-Reggiano Cheese Tour

2. Parma: Parmigiano-Reggiano Cheese Tour

Learn the origins of Parmigiano-Reggiano cheese throughout a visit to a cheese factory in Parma. Hear how this cheese, protected by the EU, is still produced following traditional methods. Exclusively made in the Zona Tipica of Parma, Reggio Emilia, Modena, and parts of Bologna and Mantova, Parmesan cheese dates back over 9 centuries. Watch the cheese makers pull the product from the milk vats, and get a behind-the-scenes look at the process of cooking and separating the whey. You'll then visit the shaping and salting rooms, before going to the stagionatura where the cheese is aged. Savor the sight and smell of thousands of wheels of cheese, and learn about the strict tests performed by the Consorzio, such as hammering the cheeses before the fire-branding ritual. Finally, taste the delicious cheese accompanied by some honey and local wine.

Parma: Traditional Food Tour

3. Parma: Traditional Food Tour

With this gastronomic tour in Parma you can immerse yourself in the local gastronomic culture accompanied by a local expert, a person who lives here and who knows all the secrets and curiosities about the area. You will discover local restaurants and the most hidden places, frequented only by locals. Come and taste some of the most famous dishes of the Emilia- Romagna tradition and immerse yourself in the culinary and cultural traditions of this beautiful city. Some of the possible tastings on this tour include: a board of cold cuts, Parmigiano cheese, and glass of wine; Tortelli (egg pasta filled with differents ingredients); Carciofa (a delicious and cheesy quiche; Bomba di riso (a rice timbale seasoned with a meat sauce; and Tigelle, prepared with a mixture of flour, lard, yeast, and water (typically stuffed with salami). You can also try a Duchessa cake – the typical Sunday dessert for local families, and enjoy a Caffè espresso – the only way to end a meal in Italy.

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What people are saying about Parma

Overall rating

4.6 / 5

based on 53 reviews

For anyone who enjoys to cook with Parmigiano Reggiano—or to eat authentic Italian dishes made with it—we highly recommend this tour. This tour gave us a close-up look at how the cheese is made by inviting us to watch part of that day’s work. Following the tour we were treated to a tasting of different ages of Parmigiano Reggiano, paired with balsamic vinegar and wine. Thank you so much for the memorable and educational experience!

Jihene was an excellent tour guide who helped us appreciate the local dishes in Parma. We thoroughly enjoyed all the food served from the Parma ham to the tortellini and gelato. On top of this, Jihene also took us around the city and shared the interesting culture and history of Parma.

This was one of the highlights of our trip to Italy. Our guides were wonderful. The food tour was fascinating. The stops were great and the different foods to sample were amazing.

The visit to the cheese and ham factories were perfect. The guide was great. The visits are complete and super well explained. Hearty tasting.

Incredible experience that I recommend to everyone traveling in the region. Guide super helpful and full of knowledge.