If you like pork, then this tour is for you! The Yucatán Peninsula specializes in all things pork and you get a chance to taste lots of it plus other treats on this tour with a local. First, we stopped for an agua fresca (flavored water) from an ice cream shop. Then we got a gordita filled with pork from a local fast food joint (my favorite!). After that, we visited two markets in Mérida: Mercado Lucas de Galvez and Mercado de San Benito. We pulled up chairs at a few local stands. Our guide ensured us the stalls are selected for their high-quality food and good safety practices. We tasted salbute de relleno negro (turkey with black sauce in a salbute-style tortilla). We also learned about and ate tacos al pastor, which are made with schwarma-style pork. Our guide also pointed out produce favored in Yucatán cooking and helped translate with vendors. We ended with paletas (handmade popsicles). A fun street food tour overall!