Workshop or class

Madrid: Paella and Tapas Cooking Class with Local Market

Activity provider: Devour Tours

Madrid: Paella and Tapas Cooking Class with Local Market

Activity provider: Devour Tours

From US$ 98.91 per person

Learn to make several delicious tapas and classic seafood paella in an upscale private cooking space with a professional chef.

About this activity

Free cancellation
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Duration 4 hours
Check availability to see starting times.
Live tour guide
English
Audio guide included
English

Experience

Highlights
  • Make four tapas, seafood paella, and dessert.
  • Enjoy a guided tour of a traditional market.
  • Taste Spanish vermouth and aperitif snacks.
  • Go behind the scenes of a beloved local restaurant.
  • Learn professional cooking techniques from a real chef.
Full description
Meet your expert guide near one of Madrid’s most historic markets, where neighborhood residents have been shopping for over a century. Head inside to discover a gastronomic haven of delicious, high-quality Spanish products that form the building blocks of local cuisine. After stopping at several stalls to learn about some of Spain’s most essential ingredients, you’ll enjoy a typical aperitif of sweet vermouth, olives, and cheese. Now that you have a solid understanding of Spanish food basics, it’s time to get hands-on. You’ll head behind the scenes of one of the most exciting restaurants in Madrid’s Huertas neighborhood into a beautiful cooking space reserved just for your small group. Meet your instructor, a talented chef who’s studied at the Basque Culinary Institute in northern Spain and worked under a Michelin-starred chef in NYC. Over the next few hours, he’ll help you make a selection of traditional tapas representing the best of regional Spanish cuisine, along with the star of the show: authentic seafood paella. Sit down to enjoy your homemade lunch and dessert with your choice of beer or wine, and head home with a deeper knowledge of Spanish cuisine (and several easy, delicious recipes to recreate in your own kitchen).
Includes
  • A traditional aperitivo (drink and snack)
  • Small group cooking class of 14 pax + all ingredients
  • Drinks
  • Enough food for a 3 course lunch + dessert
  • Fully guided experience in English
  • Gratuities
  • Transport
  • Additional food & drink purchased by guest outside of tour tastings
Not suitable for
  • Vegans

Select participants and date

Participants

Date

Meeting point

Plazuela Anton Martín 28012 by the statue of El Abrazo, the Hug.

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Important information

Know before you go

  • - We cannot accept wheelchairs on this group tour. Our group route utilizes staircases where elevator access is not easily accessible. Those with wheelchairs and limited mobility can contact us (info@takewalks.com) so we can arrange your visit.
  • - If you have a dietary requirement or food allergy, please note it when booking
  • - Walks comply with all local government regulations. You may need to wear a mask or provide proof of vaccination to enter certain venues. Please refer to Italy government guidelines for the most up to date information
  • - This experience is not recommended for vegans and, due to the risk of gluten cross-contamination, this tour is not recommended for those with celiac disease.
  • - Unfortunately, due to the prevalence of sharp knives, hot stoves, and high surfaces, this experience is not suitable for children under 12.
Customer reviews

Overall rating

5 /5

based on 3 reviews

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Everyone was wonderful! Good food and fun. Informative and delicious.

October 9, 2022

Lustiges sehr informatives köstliches kullinarisches Event in einem sehr ästhetischen stylischen Ambiente, wo Moderne auf Historie trifft. Alle unsere Fragen wurden mit Freude und Humor beantwortet. Danke an alle Durchführenden!

November 13, 2022

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Sympathischer Guide, cooler lokaler Markt, tolles Menu, professioneller Koch und nette Gäste, alles hat gepasst.

November 22, 2022

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Product ID: 426642