Explore Kakheti, the wine region of Georgia, located in the eastern part of the country. Kakheti wine region is an excellent place to visit beautiful sights, try delicious local food, listen to traditional folk songs, study how Georgian wine is made, and have wine degustation. Your first stop is village Badiauri, where guests are welcome to see a local bakery and taste delicious Georgian bread and cheese. The second stop is Bodbe Convent. According to the legend, it is built on the burial place of Saint Nino. A Saint for Georgians who converted their religion to Christianity. The site is very spiritual and has impressive views for taking beautiful pictures. Then go to Sighnaghi, known as "The City of Love." You will have a walking tour in Sighnaghin and discover " The Great Wall of Georgia." After the walking tour, you can join lunch with a beautiful view of Alazani Valley and try traditional Georgian food. The fourth site of the day is Khareba Winery, the largest of Georgia's wine cellars. Khareba is a unique place with perfect storage conditions for wine, 7.7 kilometers of tunnels, and galleries that maintain a constant temperature of 12-14 degrees 0C. Listen to traditional Georgian folk songs, have a walking tour in the tunnel, explore the ethnographic museum, get information on how Georgians make wine, and finish it with wine degustation. The last place to visit during the day is Corporation Kindzmarauli. The winery's history dates back to 1533, and it produced wine exclusively for the royal family for much of its history. You have a tour of the winery and wine degustation for four different wines.

Armenia, with its distinctive culture, its beautiful rocky mountains and ancient history is a must-see when traveling in the Caucasus region. Discover the beauty of Northern Armenia on this day trip from Tbilisi, with your tour starting at 9:00AM, after which you will head for the border. From here the landscape will begin to change, as you drive through the narrow gorges of the Debed River in between the high rocky mountains. The time seems to stand still in this part of the country, with its typical Soviet cars and huge copper factories built in the middle of the mountains, the scenery is full of bizarre beauty. The tour includes several main sightseeing objects of Northern Armenia, such as the historic Lori region, the fortified monastery of Akhtala, a unique example of wonderfully preserved frescoes from the 11th century and the two UNESCO protected monasteries of Sanahin and Haghpat. The history of the two monasteries in Alaverdi is connected by a legend of father and son and you can see many similarities, but also differences in their architecture. Both places are known for their beautiful architecture and the unique hachkars, as well as the stone crosses, a signature of Armenian art. Before heading back to Tbilisi you can taste authentic Armenian food in a traditional restaurant by the river.

Depart Tbilisi and travel to a dry desert region surrounded by hills and only inhabited by a few shepherds. Arrive at the historic David Gareji Monastery complex, founded by hermits who chose a secluded life in the early Middle Ages. Take an optional hike to the top of the hill separating Georgia and Azerbaijan, and get stunning views of the surroundings as you look for more of the abandoned caves. Continue to the small town of Signagi overlooking the Alazani Valley and Caucasian Mountains. Stroll the narrow streets to buy souvenirs and enjoy lunch at leisure. Sample the local Marani wine and an authentic chacha (brandy) at a traditional winery and learn the history of wine making in Georgia. Visit the nearby convent at Bodbe, famed as an important site of pilgrimage for Orthodox Christians. Return to Tbilisi via a village that makes the local churchkhela candies to try some of the best sweet treats in Georgia!

Discover the pleasant tastes of Kakheti, in the wine region of Georgia. Kakheti is one of the ancient hearths of wine and wine-growing, where wine cultivation started 8,000 years ago. 75% of the grape varieties in Georgia are grown in this region. Visit first Sighnaghi, which is a one-hour drive from Tbilisi. On the way, there will be a short stop for rest and tasting of Kakhetian hot bread, which is baked in the traditional way in the bakery named "Tone". You can also taste cheese and Georgian strong alcohol, also known as Chacha. Upon arrival, learn about the history of the city and visit the local sights. Take the free time to take pictures on the city wall and tower. The next stop is for dinner at a Kakhetian restaurant. Make sure to fill up, as you definitely need to gain strength and prepare for further wine tastings. For wine tasting, you will visit two large wineries in Kvareli. There will be a degustation in the sum of 6 sorts of wine and a short excursion in factories with local guides. Get acquainted with traditional and European methods of making Kakhetian wine. See the ethnographic corners and the wine production process in the factory. Take the option to have masterclasses in making Bread and Churchkhela by yourself.

Your tour will begin in the morning, as you set off to the very east of Georgia to the lovely city of Sighnaghi. This most romantic city of Georgia is famous for its old Georgian architectural style, amazing views over the Alazani Valley, and the second-longest castle wall in the world. Following this you will go down to the Alazani Valley, where you will reach the wine village of Velistsikhe. It is here that you will visit the 300-year-old wine cellar of Numisi. You will be free to have lunch in Velistsikhe (your guide will advise you on the best places), before you continue your tour visiting the unique winery of Khareba (the "wine tunnel in the rock"). Here you will be able to see the difference in European-style winemaking and traditional Georgian winemaking, before tasting the best wines produced by the Khareba Winey. Following this, you will visit the Alaverdi Monastery and the Matsoni House. The monastery was founded by the Assyrian monk Joseph (Yoseb, Amba) Alaverdeli in the 6th century. Your tour will conclude later that evening, as you return back to Tbilisi.

Enjoy an excursion to a wine cellar with a free wine tasting. This traditional family-run wine cellar is on the way to the city of love, Signagi. This is an ideal place for those who prefer homemade Georgian wine and chacha prepared according to all traditional standards and recipes. Be greeted by your host who will show the superb ChachaGon and tell a real colloric Georgian toast. Taste the Georgian bread Puri, which is traditionally baked in a deep circular clay oven called tone. Visit Pirosmanashvili Museum. The Niko Pirosmanashvili State Museum was established in Pirosmani’s home village of Mirzaani in 1960 and includes his family house and an exhibition hall displaying some of the artist’s original works and personal belongings. The Monastery of St. Nino in Bodbe was originally was built in the 9th-century. It is one of the major pilgrimage sites in Georgia. It holds the tomb of St. Nino, the Cappadocian maiden who converted Georgian people to Christianity as early as 337 AD. See the breathtaking view of the Alazani valley and snowcapped Caucasus mountains.  See Sighnaghi, the City of Love. It is the prettiest town in Kaheti. Sighnagi originally was developed in the 18th-century by King Erekle II. The defensive walls and 28 towers were built by him against a Lezgian invasion. The city has wonderful views over the Alazani valley to the Caucasus beyond. After a walk, have a traditional dinner with a workshop to learn how to cook traditional meals. You can also taste traditional candies, with grape juice, called Churchkhela and Pelamushi.

In the morning after a complimentary greeting and pickup from your guide at 9:30AM, guests will be driven towards the Kakheti region. In an hour you will reach the very first stop: a Georgian bakery, where you will taste freshly baked Georgian bread called "Shoti" and different varieties of cheese. Afterwards you will drive 20 minutes more to reach an Organic winery called Vellino. A young and superbly successful wine maker Beqa Jimsheladze will lead you into his lovely wine cellar. The next Organic winery you visit is called " Okro wines" and is located in the city of love, called "Sighnaghi". This winery offers you a stunning view over Alazany valley with a background of the Greater Caucasus Mountain Range. When you are finished enjoying the best Okro wines, you will head towards Mosmieri winery for lunch. Georgia is well knows with its delicious food and the people from Kakheti love to impress visitors with their local food. Mosmieri winery is situated at the famous Alazany valley. The beautiful wine restaurant with a lovely view will get you set for a marvelous BBQ lunch. (Please note : Mosmieri Winery do not provide organic wine, but the extremely high quality Georgian and European styled wines.) At the end of the day, once you feel satisfied with gorgeous food, stunning landscapes, and the world's best Organic wines, you head towards Tbilisi.

Your full-day tour begins with a morning drive to the Kakheti region, located 120 kilometers east of Tbilisi. This is the largest wine-producing region in Georgia. Pass through the picturesque Gombory before you arrive in the city of Telavi. Visit a farming family and taste wine directly from the qvevri (terracotta tank). Learn how local people live and about their traditional way of wine production. Taste 4 different types of homemade white and red wine and chacha (Georgian grappa). Next, you’ll drive further north into the Greater Caucasus mountain range. On the way you'll stop to visit the Gremi Fortress, dating from the 16th century. The picturesque location of the fortress with its tall bell tower and high walls always makes a deep impression on visitors. The tour continues to the small city of Kvareli and the wine tunnels dug under the Greater Caucasus mountain range. The 2 main tunnels stretch for over 800 meters and are used to store the wine. Take the elevator up to the restaurant above the tunnels to enjoy views of the lovely Alazani Valley. In the wine tunnels you’ll have the opportunity to taste 2 or more different types of Khareba wines. On the return trip to Tbilisi, you can choose either a visit to the 19th-century Prince Chavchavadze Palace with its stunning French park, or another wine-tasting stop at the spectacular Chateau Schuchmann in the village of Kisiskhevi. Finally you’ll stop at the Telavi market, where you’ll find a wide range fruits and vegetables, including apples and peaches, grapes and pomegranates, and tomatoes and cucumbers. After your market visit, you’ll be transferred back to Tbilisi.

Visit a traditional Georgian wine cellar in Kakheti. Wine and brandy, chacha, is prepared according to the traditional Georgian standards and recipes. Your host will tell a real Georgian toast as you enjoy your drinks. Take a master class in baking Georgian bread, Puri. Learn how to bake it the traditional way, in a deep circular clay oven called a tone.  At Pirosmanashvili Museum, learn the sad story of the world famous Georgian painter, Niko Pirosmanashvili, also known as Pirosmani. The museum was established in Pirosmani’s home village of Mirzaani in 1960 and includes his family home and an exhibition hall displaying some of his original works and personal belongings. Explore the Monastery of St. Nino in Bodbe. it was originally was built in the 9th-Century and is one of the major pilgrimage sites in Georgia. It holds the tomb of ST. Nino, the Cappadocian maiden who converted Georgian people to Christianity as early as 337 AD. It has a breathtaking view of the Alazani valley and snowcapped Caucasus mountains.  Continue to Sighnaghi, the City of Love. It is the prettiest town in Kaheti. Sighnagi was originally developed in the 18th-century by King Erekle II. The defensive walls and 28 towers were built to protect the city against a Lezgian invasion. There are wonderful views over the Alazani valley to the Caucasus beyond. Take a walk then have a traditional dinner with a workshop to learn how to cook traditional meals. Taste traditional candies of Churchkhela and Pelamushi. 

Take a trip to the birthplace of wine, Kakheti. Be driven from Tbilisi through the Gombori pass, which overlooks stunning landscapes of high mountains. After about two hours of driving, arrive at one of the highest cathedrals of Georgia, Alaverdi, which was built in the 11th century. Continue towards the Napareuli village, known as one of the most distinguished winery microzones in the world, to taste several types of Georgian wine in one of the old wine cellars of the village. Afterward, head to a lovely small city in Kvareli for lunch.  After tasting some of the delicious dishes of Georgian cuisine, continue to another old winery, Khareba Tunnel, with a unique rare wine cellar located in the Alazani Valley. Carved inside the Caucasus mountains and opened in 1962, the cellar is 7.7 kilometers long. After tasting some delicious Georgian wine, head to Tsinandali, another village in the Kakheti region. Visit the beautiful House Museum of Prince Alexander Chavchavadze, which has its own ancient wine cellar or Marani where wine was produced and bottled according to the European method of winemaking, for the first time in the history of Georgia. Learn the old Georgian method of winemaking in special earthenware vessels Qvevri or amphorae, which give a special rich flavor to the wine. Georgian wine making method in Qvevri is in the UNESCO list of intangible world heritage monuments.