Be organized, ameno.

We really enjoyed the cooking class! We were picked up from the hotel on time before boarding a basket boat and paddling through the river with a local. We were allowed to try it ourselves. When we started the cooking class after the trip, we were thrilled. The cook was super nice and was able to explain everything to us. And the food was delicious! We even got a cookbook with the recipes! About the duration: We were picked up from Da Nang at 9 a.m. and were back at the hotel just before two

The boat ride was a fun way to start the day. It was very cute how the lady made us shrimp and flower finger rings out of palm trees. Then we started our cooking class. Lilly was very friendly and explained it in a simple way. Cooking the rice pancake was a bit scary because of the flames, but Lilly was always on hand to help.

The excursion was well organized. We went directly to the market in Hoi An, bought the ingredients together and then took the minibus to the basket boat ride. The basket boat ride was relatively unspectacular and the drivers were very keen on tips. At the end you could go fishing for crabs, that was really fun! The highlight, however, was the cooking class itself. We cooked a 4-course meal. All steps were explained well and in detail. In the end we were stuffed and very happy about this experience. Cooking course gladly again. You can save yourself a basket boat trip.