Workshop or class

Basket Boat and Cooking Class From Da Nang

Activity provider: Hoi An Food Tour

Basket Boat and Cooking Class From Da Nang

Activity provider: Hoi An Food Tour

From US$ 44 per person

Visit Cam Thanh water coconut village to experience an exciting basket boat ride. Enjoy the special performance by skillful local basket boat riders and learn to cook authentic dishes for lunch/dinner like a real local.

About this activity

Free cancellation
Cancel up to 24 hours in advance for a full refund
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Duration 5 hours
Check availability to see starting times.
Live tour guide
English
Pickup included
Pick up area: Hai Chau District, Son Tra District, Ngu Hanh Son District

Experience

Highlights
  • Master the best of Vietnamese cuisine from appetizers to main courses
  • Go shopping at a local market, sharpen your bargaining skills
  • Paddle through the water coconut forest on bamboo basket boats
  • Watch a basket boat performance, go crab fishing, and witness boat racing
  • Learn to cook 4 dishes
Full description

Vietnamese food is among the best and most healthy cuisines in the world. No wonder so many people come to Vietnam to learn how to make Vietnamese food. This Eco Cooking Class in Hoi An is a great option for you to not only learn how to make famous Vietnamese dishes, but also to have the chance to experience different activities in Hoi An's coconut jungle: paddle basket boats, watch people catching fish using traditional techniques, and more. With this Hoi An Eco Cooking Class, you will pass through the water coconut jungle on basket boats. Afterwards, you go to cook in a countryside spot close to Hoi An's ancient town. If you are traveling in big groups, this cooking class is the perfect choice.

Sample Menu

- Goi Cuon: Fresh rice paper salad rolls with pork and shrimp with a tangy peanut hoisin dipping sauce

- Pho Bo (cooked Ha Noi style): Beef rice noodle soup infused with beef bones, cinnamon, ginger, and star anise

- Mi Xao Hai San: Fried noodles with seafood containing mustard green and either prawn, squid, or beef)

- Banh Xeo: Crispy Vietnamese crepes filled with pork and shrimp, bean sprouts, and green onion. Served with lettuce leaves, fresh herbs, and nuoc cham

- Seasonal fruits

Includes
  • English-speaking guide
  • Hotel pickup and drop-off
  • Bamboo basket boat riding
  • Cooking class
  • Life jacket
  • A bottle of water
  • Tips
Not suitable for
  • People with mobility impairments

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Participants

Date

Customer reviews

Overall rating

5 /5

based on 2 reviews

Review summary

  • Value for money
    5/5
  • Safety
    5/5
  • Service
    5/5
  • Organization
    5/5

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June 11, 2019

Nice cooking class with a competent chef at her home. 4 course Menue with local dishes. Recommended!

September 19, 2022

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Product ID: 219966