Culinary & Nightlife

Embark on a day's outing and explore the wonders of Liguria, or the Italian Riviera, by boat. Feel the sea breeze on your face as you're transported to the historic seaside village area known as Cinque Terre. Explore UNESCO World Heritage sites and soak up the charming Ligurian culture. Begin your tour with a morning departure from Genoa. Your first stop will be Camogli, located on the Golfo Paradiso. Take in the stunning, colorful coastline of this seaside town against the beautiful, blue-green waters of the Ligurian Sea. Your tour continues onward to Monterosso, where you'll disembark and have three hours to explore the town before moving on to the rest of the celebrated Cinque Terre area. Visit Vernazza, Corniglia, Riomaggiore, and Manarola, then watch the towns slip past you as you cruise back to Genoa.

Immerse yourself in the largest exhibit of aquatic biodiversity in Europe with a visit to the Aquarium of Genoa. Discover the world's fascinating seas and waterways, including all their creatures. Tuck into a snack at the Tender Café inside the aquarium, refueling with a drink and a butter donut. Walk through the aquarium's spectacular settings and learn about the secrets, curiosities, and interesting anecdotes about our world's oceans. End your visit with a hot or cold drink and a light snack at the aquarium's café, which has a splendid terrace overlooking the port of Genoa.

Book your Aquarium Happy open ticket and enter the Aquarium of Genoa without any reservation. Take a break with a glass of wine or sparkling wine at the Tender Bar inside the aquarium with a spectacular view of the Old Port. Visit the Aquarium of Genoa after 4:00 PM, the quietest moment of the day, and enjoy the flexibility of an open ticket. In between your visit, sit down and relax at Tender Bar. To experience your visit in the best way, it’s recommended you schedule your entrance between 4 PM and 5 PM.

Explore Genoa's downtown alleys with a local foodie, sitting in typical restaurants, tasting some of the best traditional dishes carefully chosen on a daily basis. You will be surrounded by a genuine and unique environment, a memorable way of tasting the city's traditional specialties and of visiting Genoa! Your guide will choose the best dishes for you, aiming to introduce you to the city's traditions. He will suggest to you the best restaurants and make this culinary experience delightful. You will taste some of the following specialties on this food tour (depending on availability): Pasta with pesto, savory pastries, focaccia with cheese, fried calamari, stockfish, anchovies, frisceu, coffee and dessert.

Immerse yourself in a private pasta-making class at the Cesarina's home, learn the secrets of the region's most famous pasta dishes and taste the fruits of your labor accompanied by a glass of local wine. During the lesson the Cesarina will reveal the tricks of the trade for three authentic regional pasta recipes. Have fun putting your cooking skills to the test.  Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Taste everything you have prepared with a selection of red and white local wines.

Immerse yourself in a private dining experience at a local's home, enjoying an exclusive show cooking and tasting authentic recipes treasured in family cookbooks passed down by real Italian "Mammas". This experience will allow you to feel the warmth of Italian hospitality as you connect with local people. You will enjoy a 4-course menu including a starter, pasta, a main course with a side dish, and dessert, with drinks included (water, selection of red and white wines from regional cellars and coffee).

Uncover the secrets of Italian family recipes on your travels, Your guide, or Cesarina will share their wisdom, which has been passed down in their families for generations. Go food shopping like a local with your host, enjoy the distinctive Italian local market and learn how to recognize the best produces from the land.  Immerse yourself in a private cooking class at your guide's home. Learn the secrets of the most famous dishes of regional cuisine and taste the fruit of your labor accompanied by local wines. During the lesson, the Cesarina will reveal the tricks of the trade of 3 authentic local recipes. Have fun putting your cooking skills to the test. Participants will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. Instead of loading your suitcase with souvenirs, take home Italian cooking skills that'll stay with you for life.

Learn how to make gnocchi, a handmade fresh pasta, prepared with potatoes, eggs, and flour and served with a classic pesto sauce. Taste Focaccia with cheese, two very thin layers of dough filled with "Stracchino". Make Canestrelli which are handmade biscuits from Torriglia, a small village on the beautiful hills behind Genoa. Bake a Genovese Focaccia and taste it alongside a glass of local wine

On this tour, you can go food shopping like a local with your "Cesarina", enjoying the distinctive Italian local markets and learning how to recognize the best produce from the land. Then, attend a private cooking demo where your Cesarina will share the secret of her/his family cookbook while finishing one of the dishes in front of you. Sit at an authentic Italian table and enjoy a 4-course seasonal menu including starter, pasta, main course with a side dish, and dessert with drinks (water, selection of red and white wines from regional cellars, and coffee). Feel the warmth of Italian hospitality as you connect with local people. Instead of loading your suitcase with souvenirs, take home memories that'll stay with you for life.

Meet your friendly guide at the Neptune Galleon then set out on a food-lovers walking tour through the charming streets of Genoa. The tour takes you to a number of historic eateries, modern cafes, and trendy restaurants where you can sample the true gastronomic wonders of this city. During the tour, get a sense of authentic Genoese life whilst mingling with the locals and listening to stories about the city’s history and culinary culture. Tastings on offer: Focaccia and a cappuccino - a typical Genoese breakfast. Try dipping your focaccia into the cappuccino, which offers a unique sweet and salty taste. Gourmet pizza - served soft, thick, and flavored with fresh local toppings. Focaccia with cheese - two very thin layers of dough filled with Stracchino cheese. Pasta with pesto - made using an authentic recipe of fresh, local basil and pine nuts. Traditional Genoese cake - visit the original pastry shop that invented this cake and let the pudding speak for itself. Artisan ice cream - taste the best artisan gelato in town, offering both traditional and innovative flavors. Gourmet coffee - a delicious coffee, garnished with tasty ingredients, suitable for all palates.