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Pizza and Gelato Making Class in Florence

Product ID: 48911
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Learn how to make a traditional Italian pizza and typical gelato at a 3-hour cooking class in central Florence. Get tips on techniques from an expert chef. Then, tuck into your own creations at the end of the hands-on class, and savor the flavors of Italy
About this activity
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Duration 198 minutes
Starting time 3:30 PM
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English, Spanish

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  • Discover how to stretch, sauce and bake pizza dough
  • Get tips on techniques for making perfect Italian gelato
  • Admire your handiwork before savoring the delicious cuisine you've created from scratch
Full description
Discover how to make a typical Italian pizza with the help of a local chef from Florence, and get cooking tips on pizza and gelato making in the heart of the “Cradle of the Renaissance.”

On arrival, an expert chef will be on hand to help you prepare the flexible yeast dough that stretches to almost paper-like thinness. Learn how to make a flavorful, yet light tomato sauce. Even if you normally bake pizza in your oven, these techniques are universal. Roll up your sleeves to stretch, sauce and then bake your dough. End by slicing it for the best pizza you have ever tasted!

Once you’ve made your pizza, get hands-on with the gelato! Learn about the basic ingredients and how to select the best raw produce according to specific principles. Get tips on the development and application of natural colors, heating and freezing techniques, and how each has a different effect on the ingredients.

Don’t forget to collect your Graduation Certificate before you leave!

  • All ingredients to make pizza and gelato
  • Dinner with drinks included (wine or soft drink)
  • Graduation Certificate
  • Cooking lesson with a local Chef

Prepare for the activity

Meeting point

My Florence Tour, Via Ricasoli, 44 Red, Florence.

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From US$ 65.22 per person

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My Tour in Italy

Product ID: 48911