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  1. Italy
  2. Veneto
  3. Verona

Verona: Traditional Balsamic Vinegar From Modena Tasting

Product ID: 266242
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Discover a hidden Italian treasure and learn how to taste balsamic vinegar, exploring new flavors and emotions and tasting local produce.
About this activity
Duration 1 hour
Printed or mobile voucher accepted
Instant confirmation
Host or greeter
English, Italian, Russian
Free cancellation up to 24 hours before activity starts

Select participants, date and language:

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Experience

Highlights
  • Discover a hidden treasure of the Italian territory
  • Experiment with new flavours
  • Sample some local Italian produce
Full description
Discover Italian gastronomy beyond the world of pasta and pizza and uncover the history of Italy's most valuable export, balsamic vinegar, commonly referred to as black gold. 

Discover the centuries-old history of balsamic vinegar and follow its journey and evolution through the Roman era, exploring the secrets of its production. Learn to tell the difference between IGP and DOC and how to appreciate "black gold" as the Italians do.

Enjoy samples of different types of balsamic vinegar paired with products such as cheese, bread, and fruit. Understand the value of this product and see for yourself how it got the name of black gold.
Includes
  • Guide in Italian, English, or Russian
  • Vinegar tasting paired with local products such as cheese, bread, and fruit
  • Sparkling or still water

Prepare for the activity

Meeting point

Via Leoncino 31

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Organized by

LaBotteghetta

Product ID: 266242