From the moment you are picked up for your tour, begin enjoying the panoramic views on Dubrovnik. Upon arrival to Kojan Koral you receive your safety gear, which includes helmets and goggles, bad-weather rain jackets, and rain pants (if necessary). From there, you are ready to get acquainted with the buggies. After receiving instructions on how to operate your vehicle, you are just a few minutes away from the real adventure. Begin by passing over the river several times, traveling trough swamp and increasing your speed trough huge open spaces where you can see herds of sheep and cows. At the half-way point, stop in a place called Čilipi for a break. Throughout this break you can visit a country house, a church, or even a bar. This break provides you with the chance to learn about the area, and even make new acquaintances. Your trip continues over green hills climbing the highest tops of Konavle's rocky coastline with amazing views over the Adriatic Sea on one side and Konavle's fields and mountains on the other. You soon stop for another break for a few minutes, allowing you to take memorable photos at the perfect location. Upon arrival to Kojan Koral, your tour concludes with you being treated to seasonal fruits and drinks. Transfer included.

Enjoy panoramic sea views, the historic streets of Cavtat, a restaurant by the lake in Konavle, and the delicious Croatian dish Peka on this half-day private tour. After being picked up from your accommodation in Dubrovnik, it’s just a short 40-minute drive to the charming town of Cavtat. Surrounded by gorgeous views and filled with inviting streets, Cavtat was the first settlement in the area, formed in the 6th-century BC. Take a guided walk through the small town, known for its many churches. Conquer the hill to see the Racic Mausoleum, then enjoy a coffee on the waterfront. After that, explore freely and enjoy the views over the marina. It’s then just a short car ride through the Konavle area, with your guide teaching you about its history on the way to the river Ljuta. Lunch is at a local restaurant by the river. After a welcoming brandy, it’s time for the famous local dish Peka, still prepared today as it was thousands of years ago. It pairs excellently with the locally-produced wine you’ll try. Once you’re finished with the meal, it’s a relaxing drive back to your accommodation in Dubrovnik.