Workshop or class

Ubud: Omakase at The Tempayan

Ubud: Omakase at The Tempayan

From US$ 79.20 per person

An exclusive culinary journey showcasing a 5-course surprise menu lead by Executive Chef Dean with house-grown fresh ingredients as well as premium produce sourced from neighbouring islands.

About this activity

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Duration 3 hours
Check availability to see starting times.
Live tour guide
English

Experience

Highlights
  • Indulge in a 5-course dinner with spectacular views
  • Experience a one-on-one interaction with Chef Dean himself
  • Taste premium produce grown on this very island
Full description

Take an exclusive culinary journey guided by Executive Chef Dean as he showcases house-grown fresh ingredients as well as premium produce sourced from neighboring islands.

Indulge in modern global cuisine through an immersive multi-sensory dining experience in Ubud's latest dining destinations The Tempayan restaurant, influenced by the designs of Balinese style pavilions, wantilan, that are the gathering place at the heart of a village. For those who take part in this once-in-a-lifetime experience, you will receive one-on-one interaction with Chef Dean as he personally guides his guests through the preparation of his surprise menu right in front of your seats.

Includes
  • A five-course surprise menu
  • Welcome drink
  • Pickup and drop-off transfer
  • Beverages

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Participants

Date

Meeting point

Tanah Gajah, a Resort by Hadiprana. Jalan Raya Goa Gajah, Tengkulak Kaja, Kemenuh, Ubud, Gianyar, Kemenuh, Kec. Sukawati, Kabupaten Gianyar, Bali 80571, Indonesia

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Important information

Not allowed

  • Drones

Know before you go

  • Maximum capacity 6 seats
Customer reviews

Overall rating

5 /5

based on 2 reviews

Review summary

  • Service
    5/5

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January 6, 2020

January 25, 2023

Product ID: 303388