Meet your guide at the meeting point and start the tour at the Central Park with an introduction to the Guatemalan gastronomy history. You will walk to Antigua's food market to learn about the history of the grains, vegetables and fruits used in traditional cooking. Admire the architecture of the colonial city of Antigua as you walk through the streets. You will have the opportunity learn how to make corn tortillas from local people. Then you will taste local dishes and learn about their history, and the fusion of pre-Columbian cuisine with ingredients of Spanish and Arabic origin. Most of the dishes are made with vegetables, meats and spices. Visit a famous restaurant known for its variety of local dishes. Discover what kitchens were like in ancient times, and taste a delicious Guatemalan dessert. Then you will continue to a typical Guatemalan candy shop where you can taste handmade candies and made from local ingredients. Afterwards, you will walk to the Santa Catalina Arch. Next you will visit La Merced Church, an amazing Baroque church and one of the most recognizable buildings in Antigua. At the end of your tour, you will be transferred back to your hotel.