Holidays are meant for memories and fun. Experience one of the best clashes in the world, two Italian traditions fused together to create the ultimate experience. Spritz and Spaghetti! That's right. You will learn to make the ultimate Italian drink (Spritz) and the pinnacle of Italian food (Pasta) Cocktails & Carbonara. Get a little tipsy whilst throwing together your dinner. Your hosts will teach you how to cook the ultimate Carbonara (Vegetarian Option, Caccio Peppe) And also shake up the most refreshing Spritz. Airbnb is meant for experiences and this is not your average cooking class. Escape the heat, and enter our cooking school. The team will share with you Three different types of Spritz - Aperol - Campari - Limoncello We will make the cocktails all in between making our dinner. Aperol will be our welcome lesson, Campari during the pasta and things start to get real saucy with the limoncello. What are you waiting for, come and join Spritz & Spaghetti for a memory you will never forget.

Italy wouldn't be the same without Pasta! Are you looking for a perfect food experience in Rome? What else can be more perfect than learning how to make homemade pasta in the charming setting, on Rome’s most beautiful square, Piazza Navona? Join us at our Fettuccine-making cooking class in Rome, and learn the secrets of the perfect Italian pasta. With the guidance of our chef, you can not only learn how to make your own pasta at home, but you can also experience a bit of Italian lifestyle, and make new connections with other participants! With our pasta-making cooking classes in Rome, you can have a real Italian food experience, where with the prepared Fettuccine pasta, which then will be cooked and served with the sauce of your choice. On top of that, we will accommodate you in the beautiful setting of our restaurant, with a view over Piazza Navona, and the renaissance fountains, where you can enjoy appetizers such as bruschettas, as well as drinks which are included in the class fee. Come and connect with other travelers, families, solo travelers, and friend groups and experience the city in a different way with our pasta class in Rome! - NO GLUTEN-FREE OPTION!

Learn how to make Italian homemade pasta during this fettuccine and maltagliati-making experience in Rome. Upon arrival, you will be welcomed by an English-speaking chef for a hands-on experience. This is the time to introduce yourself and meet the other participants of the class. After that, you will start to work your own dough. Discover all the secrets of the dough, from the flour to the cutting. The local chef will guide you, step by step, from using flour and egg to cutting your fresh homemade pasta. The chef will show you the various types of cuts you could make with this recipe: tagliolini, pappardelle, fettuccine, and maltagliati, or “badly cut”. You will cut your own fettuccine and maltagliati and then the chef will explain which traditional sauce is better for fresh pasta, such as carbonara, pesto, cacio e pepe, alfredo, etc. After that, you will sit down and enjoy an appetizer of bruschetta with tomatoes and basil, followed by your plate of 2 kinds of pasta with traditional sauces and a glass of wine. Conclude your meal with a glass of limoncello or coffee.

Drunken Cooking School! That's right learn to cook with a cocktail in hand. You will experience two of the best things about Rome, Italian drinks such as the Spritz and handmade pasta. You will experience the best of three epic Italian cocktails, namely Spritz. We will make an Aperol Spritz a Campari Spritz and a fresh Limoncello Spritz. Whilst our mixologist host teaches you how to make these staple Italian drinks you will also get hands-on with cooking your own fresh Italian Pasta. In the end, you will be a little tipsy and very full! Be prepared for a unique and fun experience in Rome.

Uncover the secret's to making authentic homemade pasta from a local chef with this cooking class in Rome. Craft your own tasty Tiramisù to compliment your pasta. Feast on your creations paired with a glass of Italian wine. Greet your chef at the established restaurant in the heart of Rome. Put on your chef hat and your apron, and prepare yourself for an amazing cooking experience. Start by making your own pasta from flour and eggs. Rely on the chef to show you which kind of pasta you can prepare with this recipe, and choose your favorite one to cut. Once the pasta is ready, move on to learn how to prepare Tiramisù, using all the provided ingredients and finding out which tools are needed. Once the lesson has finished, enjoy a sit-down dinner. Just choose your topping sauce: carbonara, amatriciana, cacio e pepe, alfredo, or more. Have a break and relax with a good glass of wine as you let the restaurant prepare your dish using your very own pasta.

Experience the most authentic way to enjoy food in Rome by making your own pizza and pasta with this cooking class. Go through all the steps, from preparing the dough to cooking in a wood-fired oven while enjoying unlimited wine. End your class with a tiramisù and Limoncello tasting. Meet your guide and be transferred to the Wood Houses village where you will learn the art of Neapolitan-style pizza making and Italian Pasta. Sip on unlimited white and red wine as you learn from a local chef about Italian cooking. Next, make a Pizza Margherita or Capricciosa, and enjoy two different pasta dishes. Learn to make many different pasta shapes as you sip on Italian wine. For dessert, enjoy an authentic Italian tiramisù with Limoncello. Finally, at the end of your experience, be brought back to the original meeting point with transportation included.

There’s nothing like a home-cooked Italian meal—especially when it’s been prepared with the help of a professional chef, and when you get to enjoy it in a private kitchen in the heart of Rome's Trastevere neighborhood! This is an experience that only “real Romans” (and ones who are friends with a chef!) usually get to have. Now you can, too! You’ll be greeted with prosecco and a plate of cured meats and cheese—the perfect aperitivo to get your class started! Enjoy introductions as you get to know the other participants. Once you’ve relaxed, it’s time to learn how to make fettuccine and ravioli from scratch with traditional red and white sauces, such as amatriciana, puttanesca, gricia, or cacio e pepe. You'll use seasonal ingredients to achieve the best flavor, which means your professional chef will choose the sauce based on what's available at the local markets. If you want to make authentic Italian food when you return home, this is the number-one skill to learn. Your chef will guide you through the hands-on process, which is lots of fun for both children and adults. Feel free to pick their brain about all things food and Rome-related. This is your chance to learn how to cook and eat like a local. Next, it’s time to eat. Enjoy your home-cooked pasta, along with wine, and finish on a sweet note with homemade gelato prepared by your professional chef. By the end, you won’t just leave with a fun, rewarding memory for the whole family. You’ll also leave with the know-how to make an authentic Italian dish that’s sure to impress your friends back home! Sites Visited: Charming cooking school in the heart of Trastevere reserved just for your group.

You will begin with the preparation of delicious tiramisu using fresh local ingredients. The chef will show you fantastic, authentic recipes to take home. Right after you make the homemade pasta, you will make your choice of local sauce from scratch. There is nothing quite like our homemade Italian food. It is your opportunity to learn the secrets to great cooking from an experienced local chef. Enjoy an engaging course will mean that you have an enjoyable experience and can create authentic Italian dishes at home for years to come.

Take a break from sightseeing the historic monuments of Rome and learn to cook like a modern-day Roman in Mamma's kitchen. Start with a trip to buy the ingredients with your chef teacher. Savor the delicious aromas of the food before making your way to the kitchen armed with your ingredients. Then, learn how to make homemade pasta using your fresh ingredients. Get hands-on tips about how to cook like a real Italian Mamma. Then, enjoy a leisurely lunch and a glass of local wine with your fellow amateur chefs. Leave with a full belly and some new recipes to amaze your family and friends back at home.

Master the art of making the perfect pasta and tiramisu in just two hours with the help of an expert chef.  You'll make three types of pasta and also learn how to make colored and stuffed pasta. Turn your cooked pasta into authentic pasta dishes — carbonara and cacio e pepe. Find out how to make the perfect melt-in-your-mouth tiramisu and taste your finished dishes. Return home with something more than just souvenirs — classic Italian cooking knowledge that will stay with you for life.